Local product TRAT

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Trat

Fruit

Apart from seafood products, Trat is also famous for tropical fruits such as rambutans, durian, krathon, pineapples and sweet sala. The fruit season is from April to July.

LOCAL PRODUCT Rayong

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Rayong

	Seafood Products Seafood Products such as shrimp paste, fish sauce, dried prawns, squid and other dried seafood are important and well known local products, due to their high quality and moderate prices. The best places to buy these products are in Ban Phe market or in any of Rayong's markets.
	Reed Mats RReet mats and other beautiful reed products, such as purses, handbags and hats, are a local cottage industry in the villages of Kram and Klaeng Districts. One of the best places to buy this gift is from the women’s charity group located near the monument of Sunthorn Phu.
	Fruits Fruits are famous in Rayong, particularly from May until the middle of July, when durian, rambutans and mangosteen are available.
	Fried Durian A popular product among Thai and foreign tourists alike. With its delicious taste, travelers just can’t help sampling one and buying two packs to take home. Fried Durian can be purchased at Ban Phe market and the Fruit market at Tapong.
	Crystal products Handmade products of Thailand that come with high, internationally accepted quality. Visit Lotus Crystal Factory in Pluak Daeng District to see how good they are.

Local Product CHONBURI

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CHONBURI

	Chaeng Lon This is Chon Buri's special delicacy which uses the same ingredients as Ho Mok, with coconut shreds to replace coconut milk. The mixture is hand molded into small buns on a stick, and charcoal-grilled until cooked.
	Khao Lam This specialty is made with sticky rice, sugar and coconut cream cooked in specially-prepared bamboo rods.
	Hoi Cho This Chinese delicacy is Chon Buri's famous dish because a special kind of sea crabs is used as the main ingredient.

Local product CHANTHABURI

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CHANTHABURI

	Mat Mats are woven from Kok reed. It is at Ban Bang Sa Kaeo and Ban Samet Ngam. They are on sale in various markets in town. Kok is also made into products such as purses coasters, etc.
	Gem On Si Chan Road and Trok Krachang in town are many shops selling gems and precious stones.
	Fruits The province grows some of the best durian, rambutan and mangoesteen in the country. Durain is also made into snacks such as chewy Durian Kwuan and crisp fried Durian Thot Krop.
	Food Mostly made from seafood products. The Kuai Tieo Mu Liang is popular noodle dish with its soup seasoned with herbs. Another is the Mu Chamuang, a local sweet-and-sour curry. Chamuang is the leaf of a ...

Local product SUPHANBURI

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SUPHANBURI

	Wickerwork from water hyacinths At Ban Ratsadon Bamrung of Amphoe Don Chedi, wickerwork from water hyacinths is made into trays, baskets, purses, hats and cages, some of which are produced for export
	Khanom Sali Khanom Sali, sweet and soft cakes made from egg and flour, which can be bought in many shops in the town
	Hand-woven rattan and bamboo products Hand-woven rattan and bamboo products especially Dok Phikun and Nam Thurian patterns are available at Song Phi Nong, U Thong and Doem Bang Nang Buat districts

Local product SINGBURI

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SINGBURI

	Pla Chon Mae La The snakehead mullet caught in Sing Buri, known as Pla Chon Mae La is noted for its large size and quality flesh. Many local restaurants along Highway No.32 serve delicious fish menus, such as baked fish with broiled vegetables, steamed and grilled fish.
	Mae Sai Chais Salapao Mae Sai Chais Salapao, with a Guangchow recipe, is available at shops on Wilaichit Road. Pork products including Kunchiang and Mu Yong are good souvenir for the good smell and perfect taste.
	Khanom Pia Famous local products of Sing Buri include Khanom Pia or Chinese cake made in Amphoe In Buri
	Bamboo wickerwork Bamboo wickerwork and products made from palm leaves are produced at Ban Ranam, Mu 6, Tambon Chi Nam Rai, Amphoe In Buri.

Local product SARABURI

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SARABURI

	Weaving Basketry Bamboo and Reed Mat Weaving Basketry
	Local Hand-Woven Fabrics The distinctive style of northeastern fabrics like Tin Chok silk and Matmi silk of the Thai Yuan people are sold at Tam on Ton Tan, Tambon Sao Hai, Tambon Tao Phun in Khaeng Khoi district and Tambon Nong Khae in Phra Phutthabat district.
	Food and Dairy Products Products from the Dairy Farming Promotion Organisation of Thailand, Muak Lek cooperatives and private organizations are sold, including sweet beef, salted beef, curry puff, vegetables and seasonal fruit like Nong Saeng mangoes, oranges, watermelons, custard apple, and cauliflowers. They are sold at Muak Lek district and the markets.

Local product SAMUTSONGKHRAM

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SAMUTSONGKHRAM

	Pla Thu Mae Klong, Samut Songkhram ‘Pla Thu’ is a mackerel-like fish, which lives near the seashore. The fish is especially abundant in river mouths. The confluence of river and ocean waters provides nutrients, minerals and plankton, for instance in the Gulf of Thailand. An ideal home for the fish, Samut Songkhram provides the most delicious Pla Thu. In the past, the villagers of Amphoe Mae Klong used a local tool made from bamboo to trap the fish. This bamboo tool was applied to encircle the sea area, as large as a football field. At present, this method has been given up, and Pla Thu is now trapped with huge nets. The fish is abundant from June - January. ‘Pla Thu Nueng’ (steamed Pla Thu) is another delectable Thai dish. 2-3 fish are placed into a round bamboo wicker tray under which water is brought to boil. The fish are steamed to perfection and served with spicy chili dip and vegetables.
	Seafood, Khanom Jaak, Rock Salt, Groud S... There are also many kinds of seafood products sold at Don Hoi Lot as well as other products such as Khanom Jaak, rock Salt, and ground salt available.
	Khlong Khon Shrimp Paste, Samut Songkhra... Offers the most famous shrimp paste of Samut Songkhram. It could be bought anywhere in the province.
	Fertile soil and Fruits Samut Songkram has many local products and souvenirs to offer visitors. It is a province of fertile soil where various kind of fruits are grown, such as lychees, oranges, grapes, and guavas. Big White pomelos are widely grown in Amphoe Bang Khon Thi.
	Coconut Palm Sugar Along both sides of Mae Klong Bang Pae route, the profession of making home-made palm sugar is quite important. At present, visitors often stop to see the stoves that are used in making palm sugar. There are many kinds of stoves (or Tao) that are used in making palm sugar, such as Tao Waan, Tao Tan Dee, and Tao Thai Derm. In the morning, villagers climb a coconut tree to retrieve coconut nectar collected in containers made from cut-bamboo sections that were hung overnight from the coconut trees. The nectar is boiled in a large pan until it turns brown and dry. The boiling time is between 08.30. 14.00. Some parts of the sugar palm could be made into a fresh palm juice, which is also a famous beverage.